भारतीय खाद्य सुरक्षा रजिस्ट्रेशन लाइसेंस कंसल्टेंसी पोर्टल
FOOD SAFETY OF INDIA'S REGISTRATION LICENSE CONSULTANCY PORTAL.
Apply for central license
Apply for Quick Fssai/Food Registration Process.
Food/Fssai Registration
1 Year- INR Rs 990
No Hidden Fees
Apply for Quick Food Registration
Basic Registration
Food/Fssai Registration
2 Years- INR Rs 1700
No Hidden Fees
Apply for Quick Food Registration
Basic Registration
Food/Fssai Registration
3 Years- INR Rs 2300
No Hidden Fees
Apply for Quick Food Registration
Basic Registration
Food/Fssai Registration
4 Years- INR Rs 3200
No Hidden Fees
Apply for Quick Food Registration
Basic Registration
Food/Fssai Registration
5 Years- INR Rs 3800
No Hidden Fees
Apply for Quick Food Registration
Basic Registration
Understanding the FSSAI/FOOD License Registration
Food safety and standards Act, 2006 came into existence with an agenda to promote the availability of pure and hygienic food product in the Indian market. While accomplishing its objective, the act encountered a massive change in the industry. As per guidelines, no entity is permitted to engage in the industry in absence of approval certificate from FSSAI.
FSSAI registration is mandatory for every Food Business Operator (FBO), including manufacturing units as well as individuals involved in packaging and distribution are also bound to attain FSSAI registration to operate their food related businesses. The FBO must be a registered entity with separate PAN and GST Registrations along with other necessary local / municipal registrations, such as registration of shops and establishment.
FSSAI Food License bears a 14-digit number, which is location specific and is also term bound. It carries a registration number. The approval certificate is granted by the FSSAI which is operated under Ministry of Family Health and Welfare.
FSSAI Registration is a basic license turn over up to 12 lacs per annum and it is required for all the FBO/Food Business Operators involved in the small-scale food business. This category covers the following businesses:
Any FBO with an annual turnover of not more than Rs. 12 lakh.
Petty retailer dealing in food products
Any person who manufactures or sells any food article by himself
Food sale is done by the temporary stall holder
Any individual who distributes food in any religious or social gathering except a caterer
Small-scale or cottage industries dealing in the food business and the following:
Sl.No | Business | Capacity |
1 | Food production capacity (other than milk and meat) | Up to 100 kg/ltr per day |
2 | Procurement, handling and collection of milk | Up to 500 ltr per day |
3 | Slaughtering capacity | 2 large animals or 10 small animals or 50 poultry birds per day or less |
FSSAI/FoScOs/Food Registration Process/Procedure
Fssai/ FoScos Registration can be apply online with form A(Application) to be submitted Food and safety department . Application can be accepted and rejected by department. after verifying details officer can issue food Registration certificate.
Signe Form B
Any ID Proof.(i.e Pan/Aadhar etc
Photo of Applicant
List of food category and products.